Sandwich - leftover pork roast
"Theron" > wrote in message
...
> Any thoughts about making a "pork sloppy joe sandwich" with leftover
> grilled pork?
> I'm going to try the following:
> a.. 1 lb leftover pork roast, sliced thin and cut into small pieces
> b.. salt and fresh ground black pepper to taste
> c.. 1 tbsp olive oil
> d.. 1 onion, diced
> e.. 62cloves garlic, chopped
> f.. 1/4 tsp fennel seeds, crushed with the flat of a knife
> g.. 1/4 tsp dried rosemary
> h.. 1/2 tsp dried oregano
> i.. 1/4 tsp red pepper flakes
> j.. 1/2 cups chicken stock
> k.. 3/4 cups tomato sauce
> Brown pork pieces and cook in the oil. Add the onions and garlic; cook
> for 3 minutes, and then add the tomato sauce and other seasonings. Simmer,
> for about 1 hour, or until the pork is very tender. Taste for salt and
> pepper, and serve hot on the hamburger bun with a slice of raw onion.
>
> Whadya think? Thoughts will be appreciated.
Add some smoked ham and some provolone cheese and make a Cuban sandwich.
Paul
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