I haven't read the rest of the posts yet, but my thought is - way too
much thinking. An alphabet? Guess on the spices - wasn't it spiced
the first time? A chunk of meat, some lettuce, tomato, onion. Mayo,
mustard, ketchup - whatever to your flavor. You want to bother
measuring a quarter teaspoon of something for a leftover sandwich? I
don't think I can deal with the rest of the thread.

b