refrigerate meat?
On Aug 24, 8:24*pm, RegForte > wrote:
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> Best way to make sure that doesn't happen is to keep a thermometer
> in the fridge and make sure it never goes above 38 F for long.
Hi Reg,
Thanks for the reminder! Haven't checked my frig thermometer for a
least a year (my bad). Setting right at 36° F.
:-) Robin
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