rotisserie chicken - where does it come from?
news wrote on Tue, 25 Aug 2009 15:57:26 -0400:
> "sf" > wrote in message
> ...
>> On Tue, 25 Aug 2009 11:41:45 -0700 (PDT), aem >
>> wrote:
>>
>>> I'd also be curious if anyone knows of a SoCal market that
>>> makes an okay product.
>>
>> Shop early in the day to ensure you get one that hasn't been sitting
>> under the warming lights for hours.
>Our Giant guarantees hot fresh ones from 5-7 PM or you get it free.
>They're good.
I hate to admit it of Giant but their rotisserie chickens and turkey
breasts are quite good.
--
James Silverton
Potomac, Maryland
Email, with obvious alterations: not.jim.silverton.at.verizon.not
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