Omelet > wrote in
news
> In article >,
> PeterL > wrote:
>
>> atec 7 7 <"atec > wrote in
>> :
>>
>> > Omelet wrote:
>>
>> >> Eggs over leftover spaghetti really sounds good!
>> > This morning (Sunday) breakfast
>> > A beef sausage hash browns free range eggs onion garlic cheese
>> > sprinkled with some tyme all cooked in olive oil ..
>> >
>>
>>
>>
>> Only a cup of coffee at this point in time, whilst reading the Sunday
>> paper.
>>
>> I think French scrambled eggs are on the menu this morning.
>
> Scrambled eggs on toast!


It's better than that :-)


>
> What the hell makes them French?



Depending on my mood, we use either unsalted butter or cream to mix with
the eggs.

Here's one............

http://www.bbcgoodfood.com/recipes/1...scrambled-eggs


another(s)...........

http://food.sulekha.com/cuisine/amer...mbled-eggs.htm

http://www.recipezaar.com/French-Scrambled-Eggs-57368


http://www.cooksrecipes.com/breakfas...crambled-eggs-
recipe.html