On Sun, 06 Sep 2009 13:59:34 -0400, Bob Muncie >
wrote:

>koko wrote:
>> Found a couple of really nice sized New York steaks in the used meat
>> bin. Grilled them over a mix of charcoal and mesquite briquettes.
>> That made for a nice hot fire.
>> The only thing I did was sprinkle them with some Montreal Steak
>> Seasoning.
>> These provided a couple of dinners and a some nice lunches.
>>
>> http://i30.tinypic.com/33u9v9k.jpg
>> http://i28.tinypic.com/2ii8kd0.jpg
>>
>> koko
>> --
>>
>> There is no love more sincere than the love of food
>> George Bernard Shaw
>> www.kokoscorner.typepad.com
>> updated 08/31
>
>Hi koko -
>
>My Turn to chime in :-)
>
>I don't usually char my steaks to quite that degree, but thats because I
>probably cook at a bit lower temp. But I certainly wouldn't call those
>burnt as that would either be rude or ignorant. I know what a tasty
>steak looks like, and you cooked the inside perfectly.
>
>Nice job,
>
>Bob

Thank you Bob, I appreciate that.

koko
--

There is no love more sincere than the love of food
George Bernard Shaw
www.kokoscorner.typepad.com
updated 09/06