"Michael Kuettner" ha scritto nel messaggio

> Scroll down to Ciabatte.
> For our monolingual yanks :
> All ciabatte are topped with mozarella and baked in the oven.
> As they do in Veneto.> Those whacky Italians, eh,
Are you nutz? That's German. I personally have never seen a ciabatta with
mozzarella on top, not even in the Veneto where ciabatta is foreign food as
is also mozzarella.
Ciabatta is just a slipper shaped flattish bread, but it isn't flat like
pizza. It's quite possible that it is made quite differently for a
different market in Germany.