Green Newb wrote:
> I'm having a load of fun with my Canner and my spaghettie bolognaise
> sauce turned out fabulous. I got 5, 1 litre jars and 9, 500 ml jars
> out of the batch. I'm onto Chinese food next. Love the idea of
> take-away in the cupboard.

You might want to purchase something like the Chun King canned Chinese
food products to see how something like that turns out and see if you
are still enthusiastic about such a project.

B/