"Theron" > wrote in message
...
>
> "Kalmia" > wrote in message
> ...
> On Sep 20, 10:34 am, "Ed Pawlowski" > wrote:
>> This morning I wanted pancakes for breakfast and I usually make them with
>> blueberries. Alas, no fresh or frozen berries in the house. So, I cut
>> some
>> cream cheese into berry sized pieces and put that in the batter. When
>> cooked, the cheese softened, but did not melt. They were quite nice.
>>
>> I used Alton Brown's recipe and locally made maple syrup on them.
>
>
> A bit of cottage cheese can be folded in too.
>>
>>
>>
> I think adding chunks of cheese is a great idea. I think it would be
> cottage or cream cheese. What topping is there other than sweet syrup,
> that would go with it? I'm going to try it.
> Thanks for the suggestion[s].
>
> Ed

I'd think that any sort of fruit or fruit type of syrup would work well. On
the savory side, I wonder how lox would be?