Theron wrote:
> "Kalmia" > wrote in message
> ...
> On Sep 20, 10:34 am, "Ed Pawlowski" > wrote:
>> This morning I wanted pancakes for breakfast and I usually make them with
>> blueberries. Alas, no fresh or frozen berries in the house. So, I cut some
>> cream cheese into berry sized pieces and put that in the batter. When
>> cooked, the cheese softened, but did not melt. They were quite nice.

>>
> I think adding chunks of cheese is a great idea. I think it would be cottage
> or cream cheese. What topping is there other than sweet syrup, that would go
> with it? I'm going to try it.
> Thanks for the suggestion[s].
>
> Ed
>
>
>


Pureed fruit or fruit sauce like apricot, peach, strawberry. Think of
fruit jam or jelly that you enjoy. Applesauce and sour cream or creme
fraiche sounds pretty good, too.

gloria p