In article
>,
Ranée at Arabian Knits > wrote:

> In article >,
> "Dimitri" > wrote:
>
> > So here goes: What do you consider to be your most creative/or tasty
> > concoction:
>
> This is a great question. I was hoping to read more from other
> people and glean their ideas.
>
> I don't know that I can pinpoint the most creative thing I've made.
> Perhaps this is why other people aren't posting as much, either.
>
> I think I get pretty creative with ingredients when I am down to what
> we have and forced to make up something that is nutritious, tasty and
> filling, but I don't know that I can quantify what those meals are.
>
> Regards,
> Ranee

That's kinda why I could not come up with anything either.
I tend to make up stuff as I go along on a daily basis depending on my
mood and what I have on hand.

I always try to cook creatively!

This morning, for instance, I used a couple of small green apples in
dad's fritatta. I peeled, cored and chopped them fine and cooked them
with a chopped onion, garlic powder, lemon pepper and a little curry
powder until they were soft, then added a sliced up home made smoked
beef sausage link and a few eggs. Once that was cooked, I topped it
with some shredded cheese after plating it.

Dad really liked it and I need to use up all those darned apples he
bought! I gave half of them to my sister for the boys. I will also
peel and core a few of them and make some baked apples for him with
butter, cinnamon and splenda.
--
Peace! Om

"Human nature seems to be to control other people until they put their foot down."
--Steve Rothstein

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