maxine wrote:
> On Oct 13, 11:29 pm, (Chuck Kopsho) wrote:
>> Are there any foods out there that contain these ingredients? Or have
>> we seen the end of these ingredients in the foods we eat? Reason I ask
>> is that food tastes better with them than not.
>>
>> Cheers,
>> Chuck Kopsho
>> Oceanside, California
>
> Plenty of margarine still on the shelves. Get the sticks. They have
> more transfats in them. I saw lard on the grocery shelf the other
> day.
>
> maxine in ri

The lard on the grocery shelf tends to contain a preservative--and
partially hydrogenated lard!

--
Jean B.