In article >,
"Kswck" > wrote:

> What does 'remove from heat' mean?
> Turn off the heat or turn it off and put the pan on another <unused> burner?
> Does it matter if the heat is gas or electric?

To me, it means remove it from the burner to a cool part of the stove or
a trivet.

>
> What does 'stir frequently' mean?
> Every 2 minutes or 30 seconds?

To me it means stand over it, fuss over it and stir every 30 seconds or
less.

>
> What does 'stir occasionally' mean?
> Every 5 minutes or when you have to pass the kitchen on your way to another
> room?
>
> Just curious.
>
> Others?

Occasionally to me would be as I thought about it, or saw it bubbling.
--
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