Sqwertz wrote:
>
> On Mon, 02 Nov 2009 17:42:07 -0700, Arri London wrote:
>
> > Some people just have too much time (and minced meat) on their hands
> >
> > http://news.bbc.co.uk/2/hi/americas/8337182.stm
>
> Aren't they called faggots ion the UK?

No...a faggot is a liver-based meatball, wrapped in caul fat.

>
> I wonder how you cook that so as to be edible. It would take a long
> time to reach 160F int he middle and not be dry as hell on the
> outside.
>
> Microwave?
>
> -sw

Dunno...maybe baked. Dry on the outside isn't really a problem...whip up
a few gallons of brown gravy and all is made good