Skirt steak substitute?
On Fri, 06 Nov 2009 08:09:08 -1000, dsi1 > wrote:
>I wouldn't dare venture a guess on this age thing. I stand corrected -
>you must have been at the forefront of the hibachi flank steak grill
>movement. I salute you sir, or lady. :-)
We cut our bbq baby teeth on hibachis in the '60s. When we wanted
something more, Weber became popular and hibachis lost their
popularity in the '70s.
--
I love cooking with wine.
Sometimes I even put it in the food.
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