On Nov 11, 9:45 am, (Victor Sack) wrote:

> Okay, I've looked at the Web site and the menus. If it is an attempt to
> keep up the legendary dining car tradition, it looks like it fails
> miserably. It appears to be a mockery of a tradition, instead being an
> imitation of a second-rate steakhouse.

I understand what you're comparing it to, but that's not the case at
all. It is a first class steakhouse that happens to have originally
started a couple of generations ago with a dining car. Yes, railway
food was once elegant but this restaurant already existed in those
times and kept its standards high while the railway business
declined. -aem