On Nov 10, 8:52*pm, Terry Pulliam Burd > wrote:
> As I posted last week, I made a pot of beef ragout as a salute to fall
> (for the record: I hate this on and off Daylight Savings idiocy we do
> twice a year). I made such a huge batch - damned thing grows like
> Topsy - that I gave a good sized container to my stepdaughter, who
> served it last night. Quoteth the 6 year old granddaughter, "It tastes
> really good, but it looks like dogfood." Miserable brat. We're keeping
> her overnight tomorrow and I may feed the little monster more dogfood.
>
> Terry "Squeaks" Pulliam Burd

Hee hee! At least she ate it and liked it. My mother used to make Veal
Provensal and it looked too much like vomit or something else gross
that I woulds not eat it! And years later, I discovered it was YUMMY!

John Kuthe...