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George Leppla George Leppla is offline
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Default What to look for when reducing stock?

--Bryan wrote:

>
> You like eating marrow?


> --Bryan


I do, although I haven't had any for years. When I was a kid, my folks
would get cut bones from the butcher, roast them, scoop out the marrow
and make a kind of dumpling that they put in soup. Google "marrow ball
soup" and you'll find lots of recipes.

Roasted marrow was quite the rage a few years ago
http://www.yelp.com/biz_photos/4LV-7...r8Eu1iGekEvDSQ


http://images.teamsugar.com/files/up...82.preview.JPG

but you don't hear much about it these days.

George L