Cheryl wrote:
>
> "Arri London" > wrote in message
> ...
> > Just not into it this year.
> >
> > We are having a duck, done in the rotisserie. Possibly stuffed with an
> > onion and some fresh rosemary.
> > Roasted vegs such as potatoes, parsnips, turnips and carrots
> > Sweet potatoes; TMU will probably top her portion with marshmallows
> > The Dreaded Green Bean Casserole, but made with fresh green beans and
> > mushrooms
>
> I just finished my green bean casserole, also fresh green beans and baby
> bellas and a homemade white sauce and fresh onions coated with panko and
> flour for the topping. I've never made this sauce before, but I guess it's
> supposed to be similar but better than canned cream of mushroom soup. Has
> chicken stock and half and half.

TYVM! Aha...panko is a good idea. We just have ordinary, but nice, white
mushrooms.
> >
> > Possibly an apple pie for dessert...there's some pie crust pastry in the
> > freezer that needs to be used. Considering baking the shell right from
> > frozen. Supposedly makes for a crisper crust; we'll see.
>
> Be sure to report back about how that crust turned out! Happy Thanksgiving!

TY you too.