"" wrote:
>
> Looking for a "technique"....
>
> Whenever I make cupcakes, or muffins,
> I get batter everywhere.
>
> It drips on the pans, it drips on the counter.
>
> There's gotta be a better way to get it
> from the mixing bowl to the muffin tin.
>
> ???

Get a bowl with a spout, often called, amazingly enough, a batter bowl
Otherwise use a soup ladle with a spout. Or an oval serving spoon.