Baklava, part 2
On Dec 12, 8:04*am, George > wrote:
> On 12/12/2009 10:05, sf wrote:
>
> > On Sat, 12 Dec 2009 03:48:57 -0500, >
> > wrote:
>
> >> "Brian > *wrote in message
> ...
> >>> The baklava I made turned out well and I am going to make another batch to
> >>> take to the party I am going to.
>
> >> I imagine you must like baklava. I find it dead sweet and heavy.
>
> > You can't go back to commercial after you've made your own.
>
> Depends, the industrial stuff you can get from the various online gift
> places or at the big box mart is pretty bad.
>
> If not inclined to make it you just need to find one of the little
> family owned Greek bakeries that put their souls into making good food
> to get good baklava.
or Armenian.
Harriet & critters in rainy, cool socal.
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