Gloria wrote:

>>>>> Wine does not belong in pot roast either. Ugh.
>>>> Ooh, it's a Puritan, correcting all our hundreds of years of
>>>> tradition...
>>>>
>>> Oohm it's an idiot, overcomplicating as usual. Since you cannot seem to
>>> work it out on your own, let me help you. When I post here, I am posting
>>> "my opinion," unless I attribute my post to someone else. So you may
>>> preface any of my posts with "In my opinion ..." Think you can get
>>> that? I can't stand wine in pot roast. The flavors do better on their
>>> own.
>>
>> i'm guessing dried onion soup mix is out.
>>
>
> How hard is it to chop an onion and add a few herbs? The bonus is less
> salt and NO MSG.

Hey! Some of us have NO PROBLEM with MSG. I would probably use it a lot more
if I could remember where it is in the pantry. :-)

Bob