cybercat wrote:
> "blake murphy" > wrote in message
> news
>> On Mon, 14 Dec 2009 01:41:40 -0600, Omelet wrote:
>>>
>>> I've considered making my own toasted dried onions. Mom made a
>>> bunch of that once and the flavor they added was amazing, plus they
>>> were convenient.
>>
>> my bottle of dehydrated minced onion suggests using two tablespoons
>> toasted
>> in a cup of sour cream for onion dip. has anyone tried this?
>>
> I never thought of toasting them. Pretty good idea. I use Hidden
> Valley Ranch Dip mix with light SC. Tastes more like onion dip than
> ranch.
With that artificial "mix" tastes more like shit most probably, might as
well use the seasoning packet from cheep ramen......Ranch Dressing is
supremely easy to make...
--
Best
Greg