On Sun, 20 Dec 2009 13:56:52 -0800 (PST), Manda Ruby
> wrote:

>On Dec 20, 1:38*pm, "ViLco" > wrote:
>> Manda Ruby wrote:
>> > * Can I use Annatto in place *of red coloring in tandoori chicken
>> as
>> > shown on youtube by "vahchef"? I was using Saffron b/c I din't
>> like
>> > using food coloring.
>>
>> > What easy recipe canI use this Annatto in?
>>
>> I simply know that annatto is the colorant for some cheddar cheeses
>> in the UK
>
>Really? I like that color. Do you know how it is extracted to be use
>din cheddar?
>
>
Sheesh... why don't you look it up... can't you do anything yourself,
I bet you can't even masturbate on your own.

Here, I'll help you... heheh:
http://www.penzeys.com/cgi-bin/penze...nattoseed.html