sf wrote:
> On Mon, 21 Dec 2009 14:46:03 -0500, Kate Connally >
> wrote:
>
>> Hi all,
>> I just posted my recipe for Grittibanz which I am
>> planning to make this year as gifts. I have always
>> accompanied it by a batch of my Pear Honey. However
>> I seem to have lost the recipe. I have searched high
>> and low at home and can't find it. I know it must be
>> there somewhere but is probably misfiled (I have hundreds
>> of recipe cards in 4 large file boxes!) or stuck in one
>> of my 100 or so cookbooks. My aunt thought I had given
>> her a copy but couldn't find it. I have e-mailed by
>> sister to see if I gave it to her and she still has it.
>>
>> I went online and tried to find it. I found about 10,000
>> recipes called Pear Honey. And about 9,998 of them have
>> pineapple or pineapple juice in them. Mine does not!!!
>> The other 2 were not the same recipe. I'm going nuts here.
>> I love that stuff. Everyone else loves it.
>>
>> So, does anyone out there, by any chance, happen to have
>> this recipe? It is just pears, sugar, honey (I think),
>> and maybe a pinch of cinnamon or lemon juice. I haven't
>> made it for at least 5 years and my memory is getting
>> cloudy. But it sure as hell does not have pineapple in
>> it! I got this recipe from, I think, Bon Appetit over
>> 20 years ago, maybe as much as 30 years ago.
>>
> I don't know what pear honey is, never heard of it. Does this look
> familiar? http://www.pickyourown.org/pearhoney.htm

Thanks, but this is not it. Mine was made with the pear
flesh, not just juice.

Kate


--
Kate Connally
“If I were as old as I feel, I’d be dead already.”
Goldfish: “The wholesome snack that smiles back,
Until you bite their heads off.”
What if the hokey pokey really *is* what it's all about?