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Posted to rec.food.cooking
Steve Pope Steve Pope is offline
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Default Ham cooking question followup

Kent > wrote:

>If it's called a "ham", it's been "cooked" already. Smoked hopefully,
>or some semblance thereof.
>
>Ham is 100% cooked when sold. You do not have to cook it more,
>although many may.


Wow, that's a bald claim.

I translate "prosciutto crudo" as "raw ham". How do you translate
it??

Steve