Melba's Jammin' wrote:
>
> In article >,
> "gloria.p" > wrote:
>
> > (Do you really need chili with all the other meat available?)
>
> What she said. I'm seeing the chili and thinking about managing a bowl
> and a plate and flatware without wearing any of it.

Just put it in the appetizer section. It's very little extra work since
I use BBQ brisket for my chili.