On 12/30/2009 9:33 AM, James Silverton wrote:

> Intriguing notion but don't slip and impale yourself! Bagels are
> dangerous things to cut with a knife, hence the existence of bagel
> slicers. If you are in a hurry and like toasted bagels, you can nuke the
> bagels as I suggested, slice them and then use a toaster.
>

That's how I reheat day-old bagels. It brings 'em back to life like a
fresh bagel (almost).

Bob