"sf" > wrote in message
...
>
> No threads about NYE? It's almost here!
>
> Are you having people over and what are you serving? I'm going to
> have a very small crowd and make it a Slipper Party. Wear comfy
> clothing, put on your slippers and sit by the fire. I'll serve finger
> foods, but haven't thought much about it yet. I might do those
> sausage balls or the non meat version. Cold cuts, cheeses, breads are
> an almost positive.
>
> What are you making?
>

We are joining our friends who have a seaside cottage in Brigantine, NJ this
evening. It's a sleep-over with a third couple. Dinner tonight is a group
effort. I'm roasting an herb-crusted beef tenderloin and made a carrot cake
for desert. Our fiends are making sides and a Caesar salad. I'm making
blueberry pancakes for breakfast tomorrow morning (Alton Brown 'instant' mix
recipe) and our friends have some home made breakfast sausage.

Weather permitting, we'll be watching the fireworks over Atlantic City from
the Beach at midnight.

Wishing everyone a happy, healthy and safe New Year.
Jon