On Sat, 02 Jan 2010 19:25:00 -0500, Bob Muncie >
wrote:

>sf wrote:
>> I love chicken Bahn Mi, no two ways about it. Here is a web site that
>> tells you how to make Bahn Mi. http://battleofthebanhmi.com/ I can't
>> begin to say how important the right bread is. Like the text says,
>> you need Viet style french baguette. If you can find that, you're in
>> business. If you can't, don't bother. I've eaten Bahn Mil on regular
>> french baguette and on Viet style baguette. Viet is better.
>>
>
>Nice link... and thanks! I'm still reading.

WB, glad you took a break. Hope you had a great holiday season.

--
I love cooking with wine.
Sometimes I even put it in the food.