On Sun, 3 Jan 2010 06:57:24 -0500, I am Tosk
> wrote:

>In article >,
says...
>>
>> On Sat, 2 Jan 2010 11:50:25 -0500, blake murphy
>> > wrote:
>>
>> >On Fri, 01 Jan 2010 19:33:21 -0800, koko wrote:
>> >
>> snippage
>> >>
>> >> Then the herbaceous material was added. I used thyme and rosemary.
>> >> http://i48.tinypic.com/111p461.jpg
>> >>
>> >
>> >is that your cutting board under the garlic? haven't seen one quite like
>> >it.
>> >
>> Yes. I love that cutting board.
>> http://i45.tinypic.com/vni6px.jpg
>>
>> It's nice and thick.
>> http://i49.tinypic.com/1zowxp4.jpg
>>
>> And has rubber feet at the corners.
>> http://i49.tinypic.com/2jblijb.jpg
>>
>> Might as well oil it while I have it out. ;-)
>> I wish I could remember where I bought it, I wouldn't mind having
>> another one.
>>
>> >
>> >it looks lovely.
>> >
>> Thank you blake
>>
>> >your pal,
>> >blake
>>
>> koko
>
>Beautiful, do you know what wood it is?
>
>Scotty

Dang it no. I'm still racking my brain <I looked it up, it's without
the w> trying to remember where I bought it.

koko
--

There is no love more sincere than the love of food
George Bernard Shaw
www.kokoscorner.typepad.com
updated 01/01/10