On Jan 3, 11:05*pm, sf > wrote:
> On Sun, 03 Jan 2010 21:46:53 -0600, Janet Wilder
>
> > wrote:
> >I probably cut myself with the sandoku because it wasn't as sharp as it
> >should be. It's one of a set of 2 for about $10 from Sam's Club. I
> >should retire it and take out the other one or at least sharpen it.
>
> >I think dull knives are more dangerous than sharp knives.
>
> Maybe really dull knives are dangerous, but really sharp knives are
> pretty dangerous too because you barely touch your skin and you cut
> it. *I like middle of the road knives. *

I've heard ceramic knives are sharp like that. So sharp that you can
end up accidentally slicing yourself pretty badly.

I'd so much love one for tomatoes though!

John Kuthe...