In article >,
"Steve B" > wrote:

> What is the situation at your house on sharp knives?
>
> I know we recently have an unnamed poster who has a bandaged hand from a
> slicing accident.

Ooooh, who? I sliced the tip of my finger the other day with the
mandoline (just screwing around, not even cutting that onion!) but I
took the Band-Aid off; it was slowing the healing.

> How about you?
>
> Steve

How about me what? I steel my knives frequently and wipe them off with
a dishrag when I'm done with them. They're sharp enough for my
satisfaction, probably not sharp enough for yours (I've never tried them
on my chin whiskers).
--
-Barb, Mother Superior, HOSSSPoJ
http://web.me.com/barbschaller 12/28/2009