"Lou Decruss" > wrote in message
...
>
> This is really sick. Grind your own meat!
>
> <http://www.americas-watchdog.com/restaurants-defend-ammonia-treated-beef/#more-559>

I've been thinking about getting a grinder for burgers. We've been using
either Costco ground beef (which is tested a little more than most, but
still could be trouble) and ground Bison. I'm not sure if Bison is as
problematic as ground beef, only because it's done in much smaller
quantities. Since it's not an ingredient in fast food, it may not have the
'mystery' origin issues. Course, I'm just guessing here.

Will my food processor grind meat acceptably?

Jon