Yorkshire pudding without the beef grease?
On Wed, 6 Jan 2010 07:34:48 -0700, "graham" > wrote:
>There's an episode of "All Creatures Great & Small" where Mrs Hall, the
>housekeeper, is cooking the Sunday roast. She opens the oven door and you
>see the beef on a rack above the YP which is catching the drippings. That's
>the *real* way to make it.
We know, but those who also like *real* gravy have to compromise.
--
I love cooking with wine.
Sometimes I even put it in the food.
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