Posted to rec.food.cooking
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"He Lurvs His 'Dog' " aka "A Wife Named 'Pooch' "...!!! [WAS: Dinnertonight, 4th Jan
PeterBreath Pukes:
> koko > wrote in news:4uiak59jk38ma53b261kqmdg1ls8o8grb4@
> 4ax.com:
>
> > On Thu, 07 Jan 2010 02:05:17 GMT, PeterL > wrote:
>
> >>koko > wrote in
>
> news:hhbak5hg512e86lgha6de0q934b2ua3cak@
>
>
>
>
>
> >>4ax.com:
>
> >>> On Tue, 05 Jan 2010 07:56:29 GMT, PeterL > wrote:
>
> >>>>Serene Vannoy > wrote in news:7qf0pmFleqU2
> :
>
> >>>>> PeterL wrote:
> >>>>>> Garlic prawns and scallops on whole egg fettucine(?).........
>
> >>>>>> with extras.
>
> >>>>> I had a butternut-garbanzo soup that was so good I ate the whole
> pot.
> >>>>> Oh, man, total comfort food.
>
> >>>>> Serene
>
> >>>>GIMF........ garbanzo = chickpeas :-)
>
> >>>>Here's my SO's plate....... minus the scallops..... she doesn't like
> >>>>scallops, which I don't mind because then there's more for me :-)
>
> >>>>http://i49.tinypic.com/ea2w5i.jpg
>
> >>>>and here's one of the other plates with both prawns and
> scallops.......
>
> >>>>http://i50.tinypic.com/14caazc.jpg
>
> >>> Wow, that's a great shot of some delicious looking food.
>
> >>Thank you ma'am......... seems I lucked it with the shots this time ;-)
>
> > No luck involved. I've seen too many of your food photos to chalk this
> > up to luck.
>
> One of these days I might get serious about taking pics and get myself a
> decent camera :-)
>
>
>
>
>
> >>I made waaaaaaaaaaaaay too much *(as per usual) and the whole dish would
> >>have fed 8 people, rather than the three that we had.
>
> >>I don't mind 'next day' prawns and scallops, but the SO will not touch
> >>any, and I didn't want to be eating it for the next 3-4 days, so the
> pooch
> >>had a nice feed of creamy garlic prawns and scallops with egg
> pasta.......
> >>slightly warmed, of course. If she's having gourmet food, she likes to
> >>have it warmed :-)
>
> > Yeah, I noticed she hasn't been spoiled. ;-)
>
> Well, when your pooch turns her nose up at *raw* rump steak, and prefers
> it char grilled to medium rare, loves nothing more than a wedge of
> camembert (I draw the line at giving her any Triple Brie!!) on a cracker
> and prefers Kalamata olives with the pips in rather than those green
> things...... you know you've got a spoiled dog :-)
>
> And plain old dog food/biscuits???!!! She'd rather starve than eat it... I
> have to 'tart it up' with some tasty gravy and bits of tenderloin offcuts
> (like I did last night) before she'll even consider sticking her nose in
> the bowl!! :-)
Is yer wife named "Pooch" then...???
> >>I'll have to get my finger out and do a whole series like you do, with
> >>step by step details.
>
> > Yeah buddy, get busy. I've seen some of your series, they are great.
>
> Thanks K, I'll just go and have some 'breakfast' and get onto it straight
> away ;-)
Shagging hapless cur dogs, my 0h my...!!!
--
Best
Greg
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