Terry Pulliam Burd > wrote in
:

> LA Times had their annual "top ten" article in the food
> section today.

And there are more...

"Opening the vault: 25 years of our best recipes"

http://www.latimes.com/features/food/la-fo-best-recipe-
sg,0,4692361.storygallery

or

http://tinyurl.com/ydnwbbf

Thanks Terry