On Jan 19, 11:16*am, "James Silverton" >
wrote:
> Hello All!
>
> I note a recipe for Hot and Sour Soup by Jean B in r.f.recipes. It looks
> authentic using white pepper for heat. I wonder if any others are as
> horrible as me and prefer a hotter version using Sriracha sauce?

Not using Sriracha, but I sometimes add a little chile oil. Its
neutral
(more neutral than Sriracha, anyway) flavor doesn't interfere with
that
of the soup.

Cindy Hamilton