On Mon, 25 Jan 2010 12:32:00 -0800 (PST), Nancy2
> wrote:
>
>Lay off. Nobody rattled your cage. It is entirely possible (nay,
>probable) that Christine's "Milk Punch" is not like others. A
>personal recommendation is preferable over a recipe search.
>
Agreed, but google certainly can answer a general what's that question
for people who are not on American time schedules and not likely to
get a direct answer in any less than a few hours.

I have no idea what a milk punch is composed of either other than
there's booze in it and obviously... milk. I'm guessing it's like
eggnog without the egg.

--
I love cooking with wine.
Sometimes I even put it in the food.