Any one do it? I have only ever eaten radishes in a salad raw. Now I see
that, like any other root vegetable, they can be cooked. Hubby went to the
store.....they had a 'deal'...need I say more? Any ideas? What would go good
with them (ingredient wise). Whaddaya think of them cooked? Good, bad,
excellent or vomitorious?
-ginny