On Sat, 30 Jan 2010 11:00:10 -0600, Melba's Jammin'
> wrote:

>In article >,
> Lou Decruss > wrote:
>
>> On Thu, 28 Jan 2010 17:03:22 -0800, Christine Dabney
>> > wrote:
>>
>> >On Thu, 28 Jan 2010 14:43:56 -0600, Melba's Jammin'
>> > wrote:
>
>> I've used my KA for dough too. I've never heard the 3 cup flower
>> guideline but it sure makes sense. For a single loaf or two small
>> pizzas it's fine. But for larger batches it seems to choke. The
>> mixer or the dough cycle on the bread machine is a safer bet.
>>
>> Lou
>
>RTFM? "-)

Like I know where that old thing is. <g>

Lou