Tonight's show (Thursday, 1930-2000 just finished here.
He has a bit to learn about the reality of rearing chooks.

....Alan

On Wed, 03 Feb 2010 20:56:03 GMT, in rec.food.cooking, PeterL1
> wrote:

>http://www.sbs.com.au/shows/gourmetf.../1/h/Episodes/
>
>
>Apart from the beautiful scenery, the magnificant produce, and the great
>recipes.... it's filmed in what will become my home State..... at sometime in
>the future.
>
>Plus he is mates with a bunch of people I know, and have worked with down
>there.