Jacquie wrote:
> "Ozgirl" > wrote in message
> ...
>> Julie Bove wrote:
>>
>>> Maybe I'll try that. I cut it up for her anyway. I know she should
>>> be able to cut her own food at age 11. Oddly she loves prepping the
>>> veggies and such when we are cooking and can wield a sharp knife
>>> then, but when it comes to cutting up a piece of cooked meat, she
>>> claims she can't.
>>
>> I hate cutting up meat. I hate the messiness of it as I can't stand
>> to have anything on my hands etc. Anything sticky for example drives
>> me crazy til I can wash my hands. I often buy chicken cut into bite
>> sized stir fry to avoid cutting up a breast.
>>
>>
> I have found that if you have to cut up a breast to make sure it is
> partially frozen...it cuts easier, and less messy. I hate my hands
> messy too...am washing them constantly when in the kitchen cooking

Yes it is way easier, if one remembers to catch it at the right moment of
defrosting