"Arri London" > wrote in message ...
|
|
.......
| Ate at a Vietnamese restaurant today; TMU came into a bit of unexpected
| cash LOL. There was a brownish sauce (no chile) at the table, along with
| the Huy Fong sriracha and tuong ot toi. Any ideas what that was? In a
| squeezy bottle.
.......
Probably Hoisin sauce, the "ketchup of asia." Sweetish, goes
really well with the chili sauces.

pavane