Dale P wrote:
> Making my favorite beef stroganoff for dinner. The house smells
> great. I use the Betty Crocker cookbook recipe and add more garlic
> and also add a tablespoon of Worcestershire sauce. It comes out great
> and is one of out favorite dinners. When I make it for guests, they
> all think it is something fancy, yet it is very simple. Of course
> some of our guests think that and instant dessert out of a box is good!!
>
> Dale P

Sounds good to me, I will have to try it. I have a Betty Crocker book
here somewhere. I started using that cookbook when I was a kid. My
sister and I made the divinity recipe in that cookbook when I was 12 and
she was 14. It came out perfect every time. We were too ignorant to
realize divinity could be difficult to make. We did not have a candy
thermometer, so we had to place a drop in cold water. My mother was a
good cook, but she never made candy, so we made it ourselves. That was
a wonderful cookbook now that I think about it. If I were to glance
through it right now I might change my mind, so I think I won't. lol


Becca