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Terry Pulliam Burd[_4_] Terry Pulliam Burd[_4_] is offline
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Default Your favorite brand of ....

On Sun, 14 Feb 2010 17:49:04 -0800, sf > wrote:

>On Sun, 14 Feb 2010 16:41:14 -0800, Terry Pulliam Burd
> wrote:
>
>> When I was in college, I was fascinated by my newly acquired access to
>> microscopes in the chem lab. I started examining all sorts of everyday
>> things and catsup was one of them. I wish I hadn't looked. Damned
>> stuff is full of bug parts.

>
>More protein.


Uh-huh. I can't look at catsup to this day without "seeing" bug legs
and wings. Bleah. OTOH, it doesn't stop me eating the stuff. <eyeball
roll>

Terry "Squeaks" Pulliam Burd

---

"If the soup had been as warm as the wine,
if the wine had been as old as the turkey,
and if the turkey had had a breast like the maid,
it would have been a swell dinner." Duncan Hines