Ross wrote:

> Get a hand operated coffee grinder, either the tall Turkish type or
> the old style box grinder with the hand crank on top.
> Both types are adjustable, work better and will last longer than most
> of the dedicated pepper grinders on the market.
> We also have some Peugeot, made in France pepper grinders that are
> supposed to be the benchmark for grinders. I'd never buy another, our
> hand crank coffee grinders will grind circles around the Peugeot.

I have one of the old box-type coffee grinders and two no-name peppermills.
(I've also got an electric burr-type coffee mill which I use for other
spices.)

One of the peppermills has black (Tellicherry) peppercorns in it, the other
one has white peppercorns from Penzey's. I use the coffee mill if I want to
grind other spices along with white or black peppercorns (e.g., pink
peppercorns or coriander).

Bob