itsjoannotjoann wrote:

> The process was SO fast I had not even turned on the oven to pre-heat
> as I was assuming this would take much longer and I had plenty of time
> to think of oven temperatures later. Needless the say the KitchenAid
> artisan mixer handled this chore effortlessly. Next time I may try
> the dough hook just to see what sort of results I achieve.

You're really nudging that part of me that *really* wants a KA stand
mixer. The part I keep shoving out of my mind.

nancy