On Thu, 25 Feb 2010 21:48:30 +0000 (UTC) in rec.food.cooking, Doug
Freyburger > wrote,
>Wheat is my issue. I never expect anyone to care about it or to plan
>for it. I never expect a separate dish to be available. As common as
>wheat is I hardly ever get in a situation where everything has wheat.

Depends on circumstances, of course, but if I am cooking I really
appreciate knowing in advance people's dietary restrictions. In many
cases it is just as easy to make a dish without wheat as the default
with.