On 2/27/2010 1:46 PM, Matt Fitz wrote:
> On Feb 27, 10:12 am, Bill > wrote:
>> use it, adding a lot and throwing a lot away - that's a lot of wasted
>> flour.
>> ...
>> Enjoy!
>> Bill
>
> I use my left overs for pancakes. Depending on how much starter is
> available I may not even add extra flour.
> Matt

What is your recipe? Do you use baking soda?

Harvey